Well-known and popular at folk festivals and Christmas markets in the Harz Mountains: Harzer Fichteln.
The tasty Harz spruce sausages are perfectly complemented by a fresh spruce beer brewed by master brewer Odin Paul in Goslar. The spruce schnapps was developed together with the Harz Liqueur Manufactory and completes the typically Harz-certified spruce needle trio. Fresh Harz spruce shoots are the name and flavoring ingredient for all three.
The following products have been awarded the "Typically Harz" regional brand:
- Harzer Fichteln
- Fichtelschnaps
- Fichtelbier
- Harzer Urquell (Pilsner beer)