The RoLigio® & Wellness Resort Romantischer Winkel is a place to let go, recharge your batteries and arrive.
Here, guests find time and space for relaxation, new energy and rediscovering what is often neglected in everyday life.
In 91 lovingly designed rooms and suites, from romantic to Mediterranean, guests enjoy soothing tranquillity and personal comfort. Warm hospitality and a stylish ambience create a feeling of being at home.
The 3,800 m² SPA & wellness area with bathing world, sauna landscape and the unique RoLigio® concept invites you to immerse yourself. Professional therapists pamper you with massages, beauty treatments and individually tailored treatments for lasting well-being.
Culinary delights await guests with a full pampering board including a rich champagne breakfast, snacks and soup at lunchtime, coffee and cake in the afternoon and changing multi-course menus in the evening - seasonal, regional and prepared with lots of love.
A special highlight is Joseph's Fine Dining, which was awarded a MICHELIN star for the first time in 2025. Head chef Ralph Hollokoi and his team serve a creative menu under the motto "The Harz Mountains meet the world" - personal, approachable and unforgettable.
In 91 lovingly designed rooms and suites, from romantic to Mediterranean, guests enjoy soothing tranquillity and personal comfort. Warm hospitality and a stylish ambience create a feeling of being at home.
The 3,800 m² SPA & wellness area with bathing world, sauna landscape and the unique RoLigio® concept invites you to immerse yourself. Professional therapists pamper you with massages, beauty treatments and individually tailored treatments for lasting well-being.
Culinary delights await guests with a full pampering board including a rich champagne breakfast, snacks and soup at lunchtime, coffee and cake in the afternoon and changing multi-course menus in the evening - seasonal, regional and prepared with lots of love.
A special highlight is Joseph's Fine Dining, which was awarded a MICHELIN star for the first time in 2025. Head chef Ralph Hollokoi and his team serve a creative menu under the motto "The Harz Mountains meet the world" - personal, approachable and unforgettable.
